A silent battle over seed patents is threatening Europe’s food supply. Small breeders are creating diverse seed varieties to maintain biodiversity, but they are facing challenges from agrochemical companies seeking patents on seeds created through technological means. The European Patent Office (EPO) is granting these patents, independent of EU law, which could lead to reduced genetic diversity and increased corporate control over seeds.
The development of New Genomic Techniques (NGTs) has the potential to revolutionize agriculture, creating disease-resistant plants and reducing the need for pesticides. However, the deregulation of NGTs could lead to an increase in seed patents, creating new dependencies for farmers and breeders.
Despite efforts by the European Parliament to ban patents on NGTs, the EPO’s approval process remains a concern. Loopholes in the patenting system allow companies to patent conventionally-bred plants, potentially restricting access for small breeders.
With the EPO facing criticism for potentially granting too many patents, concerns are rising over conflicts of interest. Small breeders and environmental organizations fear the impact of corporate control over seeds on biodiversity and food security in Europe.
As the debate continues over seed patents and NGTs, the future of Europe’s food supply hangs in the balance. Small breeders like Frans Carree are fighting to protect their work and maintain genetic diversity in the face of increasing corporate control.
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